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Commemorative Medal
https://archives.whyte.org/en/permalink/artifact105.02.0088
- Date
- 1860 – 1864
- Material
- metal
- Catalogue Number
- 105.02.0088
- Description
- Medal on linked ring chain which is flat and terminates in decorative bracket. Medal is scalloped oval shape. Centre relief design is Russian Imperial two headed eagle surrounded by stamped lettering "1864" and other writing in Cyrillic alphabet.
1 image
- Title
- Commemorative Medal
- Date
- 1860 – 1864
- Material
- metal
- Dimensions
- 7.0 x 56.0 cm
- Description
- Medal on linked ring chain which is flat and terminates in decorative bracket. Medal is scalloped oval shape. Centre relief design is Russian Imperial two headed eagle surrounded by stamped lettering "1864" and other writing in Cyrillic alphabet.
- Subject
- Indigenous
- animal
- bird, eagle
- Cyrillic
- Credit
- Gift of Catharine Robb Whyte, O. C., Banff, 1979
- Catalogue Number
- 105.02.0088
Images
This material is presented as originally created; it may contain outdated cultural descriptions and
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- Date
- 1910 – 1950
- Material
- metal; wood
- Catalogue Number
- 103.09.1175
- Description
- One silver plated two handled cup trophy on black wooden circular base. Front of cup engraved: “Banff Winter Carnival - Annual Prize - Snowshoeing - Presented by J.T. Child, Esq. Banff, Alberta.” Base of cup stamped with manufacturer’s stamp: “Standard Silver Co. of Toronto, Limited, Canada.”
1 image
- Title
- Loving Cup
- Date
- 1910 – 1950
- Material
- metal; wood
- Dimensions
- 35.0 cm
- Description
- One silver plated two handled cup trophy on black wooden circular base. Front of cup engraved: “Banff Winter Carnival - Annual Prize - Snowshoeing - Presented by J.T. Child, Esq. Banff, Alberta.” Base of cup stamped with manufacturer’s stamp: “Standard Silver Co. of Toronto, Limited, Canada.”
- Credit
- Gift of Michael Gingras, Banff, 1999
- Catalogue Number
- 103.09.1175
Images
This material is presented as originally created; it may contain outdated cultural descriptions and
potentially offensive content.
Read more.