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Food--a` la canadienne
https://archives.whyte.org/en/permalink/catalogue20058
- Medium
- Library - Book (including soft-cover and pamphlets)
- Published Date
- 1970
- Author
- Child, Julia (former owner)
- Publisher
- Ottawa : Food Advisory Division, Agriculture Canada
- Call Number
- 05.5 C43f
- Author
- Child, Julia (former owner)
- Responsibility
- Julia Child (former owner)
- Publisher
- Ottawa : Food Advisory Division, Agriculture Canada
- Published Date
- 1970
- Physical Description
- 96 pages : color illustrations ; 23 cm
- Subjects
- Food
- Cook books
- Agriculture
- Abstract
- Pertains to a selection of recipes that reflect a Canadian identity. The publication was created to celebrate a variety of Canadian dishes. While some recipes are distinctively regional, others are simply popular across Canada. The goal was to reflect the diversity of Canadian culture in the dishes consumed and the recipes shared.
- Contents
- Soups (pg. 4)
- Meat and poultry (pg. 10)
- Fish (pg. 24)
- Supper dishes (pg. 34)
- Vegetables (pg. 44)
- Salads (pg. 52)
- Bread and cakes (pg. 60)
- Desserts (pg. 70)
- Pies and tarts (pg. 78)
- Pickles and jams (pg.90)
- Equivalents (pg. 96)
- Notes
- Publication is in both French and English
- Accession Number
- 3069 a
- Call Number
- 05.5 C43f
- Collection
- Archives Library
This material is presented as originally created; it may contain outdated cultural descriptions and
potentially offensive content.
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Home in the Rockies cook book
https://archives.whyte.org/en/permalink/catalogue15477
- Medium
- Library - Book (including soft-cover and pamphlets)
- Published Date
- 1988
- Author
- Mineral Springs Auxiliary Care Residents Council
- Publisher
- Winnipeg, Manitoba : Gateway Publishing CO. LTD
- Call Number
- 08.3 Mi66c Pam
- Publisher
- Winnipeg, Manitoba : Gateway Publishing CO. LTD
- Published Date
- 1988
- Physical Description
- 60 p. : ill
- Subjects
- Cook books
- Accession Number
- 2017.8669
- Call Number
- 08.3 Mi66c Pam
- Collection
- Archives Library
This material is presented as originally created; it may contain outdated cultural descriptions and
potentially offensive content.
Read more.
Pioneer kitchens : our heritage from many lands
https://archives.whyte.org/en/permalink/catalogue19928
- Medium
- Library - Book (including soft-cover and pamphlets)
- Published Date
- 1995
- Author
- Southern Alberta Pioneers
- Publisher
- Calgary, Alta., Canada : Southern Alberta Pioneers and Their Descendants
- Call Number
- 08.2 So8pi
1 website
- Author
- Southern Alberta Pioneers
- Responsibility
- Southern Alberta Pioneers
- Publisher
- Calgary, Alta., Canada : Southern Alberta Pioneers and Their Descendants
- Published Date
- 1995
- Physical Description
- 176 pages : illustrations ; 26 cm
- Subjects
- Food
- Cook books
- Southern Alberta
- Abstract
- Pertains to recipes compiled by the Southern Alberta Pioneers and their descendants
- Contents
- History of the Southern Alberta Pioneers and their Descendants
- First People
- North American
- British Isles
- Scandinavian
- Western European
- Central European
- Easter European
- Oriental
- Spice and Herb History
- Glenbow Archives Photography Credits
- Donor List
- Index
- ISBN
- 1895292689
- Accession Number
- 2019.68
- Call Number
- 08.2 So8pi
- Collection
- Archives Library
- URL Notes
- Southern Alberta Pioneers and their Descendants website
Websites
This material is presented as originally created; it may contain outdated cultural descriptions and
potentially offensive content.
Read more.
