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[Rundle and Vermilion Lakes]

https://archives.whyte.org/en/permalink/artifacttuj.02.03
Artist
John Davenall Turner (1900 – 1980, Canadian)
Date
1980
Medium
oil on canvas
Catalogue Number
TuJ.02.03
Description
Unfinished painting with Mount Rundle and the Fairholme Range in the background, both snow-capped. Lower slopes of Rundle are green. Foreground: blue lakes broken up by large strip of trees in middle of painting and pile of logs in front. Corners are unfinished.
  1 image  
Artist
John Davenall Turner (1900 – 1980, Canadian)
Title
[Rundle and Vermilion Lakes]
Date
1980
Medium
oil on canvas
Dimensions
60.5 x 81.5 cm
Description
Unfinished painting with Mount Rundle and the Fairholme Range in the background, both snow-capped. Lower slopes of Rundle are green. Foreground: blue lakes broken up by large strip of trees in middle of painting and pile of logs in front. Corners are unfinished.
Subject
mountains
lakes
Banff
Rundle
Vermilion
nature
landscape
Credit
Gift of John Davenall Turner (Estate), 2020
Catalogue Number
TuJ.02.03
Images
Less detail
This material is presented as originally created; it may contain outdated cultural descriptions and potentially offensive content. Read more.
Date
1910 – 1950
Material
metal;
Catalogue Number
104.19.0280
Description
Cylindrical metal grater with a handle on top. The cylinder is divided into three surfaces: large holes, small holes, and standard cheese grater.
  1 image  
Title
Grater
Date
1910 – 1950
Material
metal;
Dimensions
21.8 cm
Description
Cylindrical metal grater with a handle on top. The cylinder is divided into three surfaces: large holes, small holes, and standard cheese grater.
Subject
kitchen utensils
food preparation;
Credit
Gift of Bill Mather, Edmonton, 1991
Catalogue Number
104.19.0280
Images
Less detail
This material is presented as originally created; it may contain outdated cultural descriptions and potentially offensive content. Read more.
Date
1910 – 1930
Material
ceramic;
Catalogue Number
104.19.0267
Description
Beige ceramic pudding “Quick-Cooker.” Consists of a narrow, deep bowl with a hollow central funnel and a lid with a central hole. Both the bowl and the lid have instructions and advertisements [for other Grimwades products] throughout the insides and outsides. The bowl has four notches on the botto…
  1 image  
Title
Meat Pudding
Date
1910 – 1930
Material
ceramic;
Dimensions
13.5 cm
Description
Beige ceramic pudding “Quick-Cooker.” Consists of a narrow, deep bowl with a hollow central funnel and a lid with a central hole. Both the bowl and the lid have instructions and advertisements [for other Grimwades products] throughout the insides and outsides. The bowl has four notches on the bottom and the lid has four corresponding notches in the rim where two loops of string fit to hold the lid in place while cooking.According to the instructions throughout, these bowls were used predominantly for “meat puddings” - the central funnel serves like a bundt pan in order to evenly cook the pudding.
Subject
Crosby family
Abegweit
kitchen utensils
cooking tools
Credit
Gift of Robert Crosby Family, Banff, 1998
Catalogue Number
104.19.0267
Images
Less detail
This material is presented as originally created; it may contain outdated cultural descriptions and potentially offensive content. Read more.
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