165. Chefs at work on Yule foods, Chateau Frontenac
https://archives.whyte.org/en/permalink/descriptions20029
- Part Of
- Nicholas Morant fonds
- Scope & Content
- Canadian Pacific Railway hotel at Quebec City
- Date Range
- [between 1930 and 1980]
- Reference Code
- V500 / A4 / 165
- Description Level
- 5 / File
- Part Of
- Nicholas Morant fonds
- Description Level
- 5 / File
- Series
- I.A. Photography : negatives and transparencies / 1.c. Darkroom files : colour I
- Reference Code
- V500 / A4 / 165
- Date Range
- [between 1930 and 1980]
- Physical Description
- 6 photographs : transparencies, col, 7.5x10cm
- Scope & Content
- Canadian Pacific Railway hotel at Quebec City
- Geographic Access
- Quebec
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