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14 records – page 1 of 2.

Date
1910 – 1940
Material
metal
Catalogue Number
104.19.0070
Description
Large, three footed, black cast iron pot. Sloped sides, two cast brackets at rim hold arched wire handle, one ring on side of pot for hooking pouring. Inside pot smooth and rounded. Stamped on bottom "Gurney 9".
  1 image  
Title
Cauldron
Date
1910 – 1940
Material
metal
Dimensions
19.0 x 27.1 x 30.7 cm
Description
Large, three footed, black cast iron pot. Sloped sides, two cast brackets at rim hold arched wire handle, one ring on side of pot for hooking pouring. Inside pot smooth and rounded. Stamped on bottom "Gurney 9".
Subject
households
kitchen
Indigenous
Credit
Gift of Catharine Robb Whyte, O. C., Banff, 1979
Catalogue Number
104.19.0070
Images
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Date
1910 – 1940
Material
metal
Catalogue Number
104.19.0071
Description
Large, three footed, black, cast iron pot, sloped sides, two cast brackets at rim hold arched wire handle. Bracket missing from outside of pot, that bracket would have held ring for hooking pouring from pot). Inside of pot smooth and rounded, stamped on bottom "9" and "G" inside diamond.
  1 image  
Title
Cauldron
Date
1910 – 1940
Material
metal
Dimensions
22.6 x 29.6 x 33.2 cm
Description
Large, three footed, black, cast iron pot, sloped sides, two cast brackets at rim hold arched wire handle. Bracket missing from outside of pot, that bracket would have held ring for hooking pouring from pot). Inside of pot smooth and rounded, stamped on bottom "9" and "G" inside diamond.
Subject
households
kitchen
Indigenous
Credit
Gift of Catharine Robb Whyte, O. C., Banff, 1979
Catalogue Number
104.19.0071
Images
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This material is presented as originally created; it may contain outdated cultural descriptions and potentially offensive content. Read more.
Date
1850 – 1940
Material
wood
Catalogue Number
104.20.0705 a,b
Description
Pair chopsticks with four sided handles, narrowing to dowel like handling tips. Ideogram on each handle, as well as floral decoration which joins when two sticks set beside each other.
  1 image  
Title
Chopsticks
Date
1850 – 1940
Material
wood
Dimensions
0.5 x 19.3 cm
Description
Pair chopsticks with four sided handles, narrowing to dowel like handling tips. Ideogram on each handle, as well as floral decoration which joins when two sticks set beside each other.
Subject
households
kitchen
Japanese
Edward S. Morse
Credit
Gift of Catharine Robb Whyte, O. C., Banff, 1979
Catalogue Number
104.20.0705 a,b
Images
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Date
1913 – 1950
Material
metal; aluminum;
Catalogue Number
104.19.0270 a,b
Description
Two round, fluted, aluminum cooking molds that fit together - one inside the other. The smaller mold’s fluted section is solid, with the manufacturer details engraved on it, and the piece is completely smooth - the larger piece has decorative rims. Could possibly be a bundt pan or jello mold.
  1 image  
Title
Cooking Mold
Date
1913 – 1950
Material
metal; aluminum;
Dimensions
6.0 cm
Description
Two round, fluted, aluminum cooking molds that fit together - one inside the other. The smaller mold’s fluted section is solid, with the manufacturer details engraved on it, and the piece is completely smooth - the larger piece has decorative rims. Could possibly be a bundt pan or jello mold.
Subject
cooking
kitchen utensils
cookware
baking
food preparation;
Credit
Gift of Bill Mather, Edmonton, 1991
Catalogue Number
104.19.0270 a,b
Images
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Date
1850 – 1900
Material
ceramic
Catalogue Number
104.20.0752 a,b
Description
Two Japanese blue and white porcelain plates, shaped like shallow bowls on 1.3 cm. high foot. Motif on topside is a dragon in midground on curved lines which suggest a waterfall, and a scroll or spiral on far right. Horizontal lines in varying hues of blues are interrupted by a white pyramid in bac…
  1 image  
Title
Dinner Plate
Date
1850 – 1900
Material
ceramic
Dimensions
22.5 cm
Description
Two Japanese blue and white porcelain plates, shaped like shallow bowls on 1.3 cm. high foot. Motif on topside is a dragon in midground on curved lines which suggest a waterfall, and a scroll or spiral on far right. Horizontal lines in varying hues of blues are interrupted by a white pyramid in background suggesting, perhaps, Mt. Fuji. One dragon claw creeps between two of the horizontals, underside of plates have three identical motifs, each of which is four overlapping circles surrounded by curly blue ribbon like lines and bows. Foot is painted in a vertical stripe. Although both plates are from the same pattern, slight difference indicates that they were hand painted.
Subject
households
kitchen
animal
mythical
dragon
Edith Morse Robb
Edward S. Morse
Credit
Gift of Catharine Robb Whyte, O. C., Banff, 1979
Catalogue Number
104.20.0752 a,b
Images
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Date
1910 – 1950
Material
metal; aluminum;
Catalogue Number
104.19.0282 a,b
Description
Two cylindrical aluminum filters, most likely used inside coffee makers - both have very small holes throughout the entirety of the cylinder. The larger filter has a solid base, a support ridge with holes throughout sticking out about 2/3rds up, and a thin wire handle. The smaller filter is hollow,…
  1 image  
Title
Filter
Date
1910 – 1950
Material
metal; aluminum;
Dimensions
6.8 cm
Description
Two cylindrical aluminum filters, most likely used inside coffee makers - both have very small holes throughout the entirety of the cylinder. The larger filter has a solid base, a support ridge with holes throughout sticking out about 2/3rds up, and a thin wire handle. The smaller filter is hollow, with no base, and a single flat ridge at the top. No makers marks.
Subject
coffee making
food preparation
camping equipment
kitchen utensils.
Credit
Gift of Bill Mather, Edmonton, 1991
Catalogue Number
104.19.0282 a,b
Images
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Date
1910 – 1950
Material
metal;
Catalogue Number
104.19.0280
Description
Cylindrical metal grater with a handle on top. The cylinder is divided into three surfaces: large holes, small holes, and standard cheese grater.
  1 image  
Title
Grater
Date
1910 – 1950
Material
metal;
Dimensions
21.8 cm
Description
Cylindrical metal grater with a handle on top. The cylinder is divided into three surfaces: large holes, small holes, and standard cheese grater.
Subject
kitchen utensils
food preparation;
Credit
Gift of Bill Mather, Edmonton, 1991
Catalogue Number
104.19.0280
Images
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Date
1910 – 1925
Material
ceramic
Catalogue Number
104.19.1017 a-c
Description
Three earthenware jugs, beige coloured bodies with brown at top opening and handle. (a) Straight walls are 35.0 high, then tapers off into a nicely rounded shoulder to opening of 3.5 cm dia. Gracefully shaped handle from mouth to shoulder. Dark brown shoulder and handle. (b) 15.5 high x 18.0 dia…
  1 image  
Title
Jug
Date
1910 – 1925
Material
ceramic
Dimensions
50.0 cm
Description
Three earthenware jugs, beige coloured bodies with brown at top opening and handle. (a) Straight walls are 35.0 high, then tapers off into a nicely rounded shoulder to opening of 3.5 cm dia. Gracefully shaped handle from mouth to shoulder. Dark brown shoulder and handle. (b) 15.5 high x 18.0 dia. Walls are 18.0 high, opening is 6.7 dia. Light brown shoulder and handle. (c) 32.0 high x 18.0 dia. Walls are 21.0 high, opening is 2.7 dia. Dark brown shoulder and handle.
Subject
households
kitchen
Harry Brett
Credit
Gift of Don Harmon, Banff, 1966
Catalogue Number
104.19.1017 a-c
Images
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Date
1850 – 1925
Material
metal
Catalogue Number
104.19.0086
Description
Large black cast iron kettle with heavy bail handle attached by rings formed at ends to two large lugs at either side just below lip. Flat bottom with nearly straight sides closing inward just slightly at mouth. Small flange handle at centre of front near bottom to assist in pouring. Moulded oval s…
  1 image  
Title
Kettle Cauldron
Date
1850 – 1925
Material
metal
Dimensions
27.0 x 38.0 cm
Description
Large black cast iron kettle with heavy bail handle attached by rings formed at ends to two large lugs at either side just below lip. Flat bottom with nearly straight sides closing inward just slightly at mouth. Small flange handle at centre of front near bottom to assist in pouring. Moulded oval seal above flange handle, "A. Kendrick & sons West Bromwich ? 6 galls."
Subject
households
kitchen
Credit
Gift of Catharine Robb Whyte, O. C., Banff, 1979
Catalogue Number
104.19.0086
Images
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This material is presented as originally created; it may contain outdated cultural descriptions and potentially offensive content. Read more.
Date
1910 – 1930
Material
ceramic;
Catalogue Number
104.19.0267
Description
Beige ceramic pudding “Quick-Cooker.” Consists of a narrow, deep bowl with a hollow central funnel and a lid with a central hole. Both the bowl and the lid have instructions and advertisements [for other Grimwades products] throughout the insides and outsides. The bowl has four notches on the botto…
  1 image  
Title
Meat Pudding
Date
1910 – 1930
Material
ceramic;
Dimensions
13.5 cm
Description
Beige ceramic pudding “Quick-Cooker.” Consists of a narrow, deep bowl with a hollow central funnel and a lid with a central hole. Both the bowl and the lid have instructions and advertisements [for other Grimwades products] throughout the insides and outsides. The bowl has four notches on the bottom and the lid has four corresponding notches in the rim where two loops of string fit to hold the lid in place while cooking.According to the instructions throughout, these bowls were used predominantly for “meat puddings” - the central funnel serves like a bundt pan in order to evenly cook the pudding.
Subject
Crosby family
Abegweit
kitchen utensils
cooking tools
Credit
Gift of Robert Crosby Family, Banff, 1998
Catalogue Number
104.19.0267
Images
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This material is presented as originally created; it may contain outdated cultural descriptions and potentially offensive content. Read more.

14 records – page 1 of 2.

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